Gluten-Free Chocolate Pie Recipe

Meg’s Gluten-Free Chocolate Pie

Life is short, eat dessert first! It’s a terrific philosophy, and even dietary restrictions or choices won’t keep you away from delicious indulgence the Curry Girls Kitchen way! Crumbled cookie crust and smooth chocolate pudding filling…where’s my fork?!

Cookie Crust:

1 package Pamela’s gluten-free shortbread cookies, ground

½ – 1 Cup Pamela’s gluten-free double chocolate chip cookies, ground

2 Tablespoons coconut flour

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About The Author

Curry Girls Kitchen's picture

http://www.currygirlskitchen.com We are passionate whole food crusaders who love seasonal fresh local food, farmers markets, cooking, sharing meals with family and friends, and just hanging out in our kitchen. Curry Girls Kitchen was created for people who will be inspired to prepare our healthy Uncomplicated easy to prepare yummy family recipes. We love to share our family’s experiences in the kitchen with you. We truly believe in our heart that food IS LOVE! What better way to say “I LOVE YOU” than to serve up a delicious meal made with love. The kitchen IS the heart of our homes and all of us Curry Girls wish to share a piece of our home with you! Visit our Website: CurryGirlsKitchen.com ~ Follow us on Instagram @CurryGirlsKitchen and Twitter @TheCurryGirls

Homemade Pesto Recipe

HOMEMADE PESTO

It is one of the simplest recipes in the world, and one of the most satisfying and delicious as well. Homemade pesto — the deliciousness of herbs, garlic, cheese (or a vegan substitute), and it only takes the smallest drizzle to completely transform a dish and elevate it to irresistible!

INGREDIENTS

36 Basil Leaves or 1 bunch

1 bunch cilantro leaves, tops only

3-5 Cloves Garlic (the more the merrier!)

5 oz. Pine Nuts

½ -1 C Pecorino Cheese

1/3 -½ Cup. Olive Oil

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About The Author

Curry Girls Kitchen's picture

http://www.currygirlskitchen.com We are passionate whole food crusaders who love seasonal fresh local food, farmers markets, cooking, sharing meals with family and friends, and just hanging out in our kitchen. Curry Girls Kitchen was created for people who will be inspired to prepare our healthy Uncomplicated easy to prepare yummy family recipes. We love to share our family’s experiences in the kitchen with you. We truly believe in our heart that food IS LOVE! What better way to say “I LOVE YOU” than to serve up a delicious meal made with love. The kitchen IS the heart of our homes and all of us Curry Girls wish to share a piece of our home with you! Visit our Website: CurryGirlsKitchen.com ~ Follow us on Instagram @CurryGirlsKitchen and Twitter @TheCurryGirls

Mango Macadamia Smoothie Recipe

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About The Author

Curry Girls Kitchen's picture

http://www.currygirlskitchen.com We are passionate whole food crusaders who love seasonal fresh local food, farmers markets, cooking, sharing meals with family and friends, and just hanging out in our kitchen. Curry Girls Kitchen was created for people who will be inspired to prepare our healthy Uncomplicated easy to prepare yummy family recipes. We love to share our family’s experiences in the kitchen with you. We truly believe in our heart that food IS LOVE! What better way to say “I LOVE YOU” than to serve up a delicious meal made with love. The kitchen IS the heart of our homes and all of us Curry Girls wish to share a piece of our home with you! Visit our Website: CurryGirlsKitchen.com ~ Follow us on Instagram @CurryGirlsKitchen and Twitter @TheCurryGirls

Healthy Clam Chowder to Warm Your Heart and Hearth

We are so excited to share this wonderfully delicious hearty clam chowder soup with you! After searching through the many recipe books we settled on adapting Ina Garten’s East Hampton’s Clam Chowder. Her version takes well over an hour, but we were hungry, and needed to adapt for dairy-free and gluten-free. Ours made plenty for 6-8 bowls full and was ready in 30 minutes! Enjoy with a crusty baguette to warm up ever-cooling nights.

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About The Author

Curry Girls Kitchen's picture

http://www.currygirlskitchen.com We are passionate whole food crusaders who love seasonal fresh local food, farmers markets, cooking, sharing meals with family and friends, and just hanging out in our kitchen. Curry Girls Kitchen was created for people who will be inspired to prepare our healthy Uncomplicated easy to prepare yummy family recipes. We love to share our family’s experiences in the kitchen with you. We truly believe in our heart that food IS LOVE! What better way to say “I LOVE YOU” than to serve up a delicious meal made with love. The kitchen IS the heart of our homes and all of us Curry Girls wish to share a piece of our home with you! Visit our Website: CurryGirlsKitchen.com ~ Follow us on Instagram @CurryGirlsKitchen and Twitter @TheCurryGirls

Chocolate Zucchini Bread - Curry Girls Recipe

Chocolate Zucchini Bread

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About The Author

Curry Girls Kitchen's picture

http://www.currygirlskitchen.com We are passionate whole food crusaders who love seasonal fresh local food, farmers markets, cooking, sharing meals with family and friends, and just hanging out in our kitchen. Curry Girls Kitchen was created for people who will be inspired to prepare our healthy Uncomplicated easy to prepare yummy family recipes. We love to share our family’s experiences in the kitchen with you. We truly believe in our heart that food IS LOVE! What better way to say “I LOVE YOU” than to serve up a delicious meal made with love. The kitchen IS the heart of our homes and all of us Curry Girls wish to share a piece of our home with you! Visit our Website: CurryGirlsKitchen.com ~ Follow us on Instagram @CurryGirlsKitchen and Twitter @TheCurryGirls

Healthy Recipe - Pickled Beet Stems

The deep jewel tones of this earthy vegetable are a good indication of its antioxidant potency. The whole vegetable can be used in a variety of ways - raw, roasted, pickled, or juiced.

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Barbara Wilder Pearlman's picture

evōx Executive Chef Barbara Wilder Pearlman believes in sharing her passion and connecting with people through food. After 15 years as a hair and makeup artist in the entertainment industry, she followed that passion and attended the Cordon Bleu culinary school, graduating at the top of her class. Following graduation, she worked in a Michelin-starred restaurant and a Malibu treatment center, and then started her own catering company. Later, she joined the Whole Foods team, researching and developing recipes, launching healthy eating venues and catering events. Culturally eclectic cuisine is Barbara’s style, and she loves to use a diverse combination of flavor profiles. With experience in many techniques and an affinity for a variety of ingredients from around the world, Barbara’s creations range from vegan, vegetarian and other special diets to handcrafted charcuterie, cheese and preserves. Whether it’s staying true to the cultural integrity of a dish or mixing it up with fusion, she appreciates food that inspires creativity.

Summer Recipe - Cauliflower Mock Potato Salad

Here's a fantastic summer recipe: When the carb police are banging on your door because you dared to look sideward at a white potato, don't surrender entirely. Stand up in dietary civil resistance with this cauliflower-based, delicious alternative. It's a welcome guest at any picnic or barbecue!

Ingredients:

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About The Author

Curry Girls Kitchen's picture

http://www.currygirlskitchen.com We are passionate whole food crusaders who love seasonal fresh local food, farmers markets, cooking, sharing meals with family and friends, and just hanging out in our kitchen. Curry Girls Kitchen was created for people who will be inspired to prepare our healthy Uncomplicated easy to prepare yummy family recipes. We love to share our family’s experiences in the kitchen with you. We truly believe in our heart that food IS LOVE! What better way to say “I LOVE YOU” than to serve up a delicious meal made with love. The kitchen IS the heart of our homes and all of us Curry Girls wish to share a piece of our home with you! Visit our Website: CurryGirlsKitchen.com ~ Follow us on Instagram @CurryGirlsKitchen and Twitter @TheCurryGirls

Gluten-free Berry Delicious One-Pan Fruit Crisp Bars

Gluten-Free Berry Delicious One Pan Fruit Crisp Bars

You won't want to wait until these delicious, gluten-free dessert bars cool to bite into one, but do yourself a favor and let them chill and crisp up for the full flavor and effect.

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About The Author

Curry Girls Kitchen's picture

http://www.currygirlskitchen.com We are passionate whole food crusaders who love seasonal fresh local food, farmers markets, cooking, sharing meals with family and friends, and just hanging out in our kitchen. Curry Girls Kitchen was created for people who will be inspired to prepare our healthy Uncomplicated easy to prepare yummy family recipes. We love to share our family’s experiences in the kitchen with you. We truly believe in our heart that food IS LOVE! What better way to say “I LOVE YOU” than to serve up a delicious meal made with love. The kitchen IS the heart of our homes and all of us Curry Girls wish to share a piece of our home with you! Visit our Website: CurryGirlsKitchen.com ~ Follow us on Instagram @CurryGirlsKitchen and Twitter @TheCurryGirls

Mediterranean Picnic Salad

MEDITERRANEAN Picnic Salad (Serves 8)

Super simple summer entertaining is what it is all about. This dish, brimming with freshness, is the perfect complement or star of the table itself. Great as a side dish, for a BBQ, or easy to bring to a party! Can be prepared ahead of time or arrange just before serving.

INGREDIENTS: 

Use all or parts of the ingredients listed below to size your salad. Choose what you like to make it your own! These are many of our favorite ingredients. Have fun!

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About The Author

Andrew Mersmann's picture

Andrew is the author of Frommer's global guide to volunteer vacations, "500 Places Where You Can Make a Difference" (Gold Medal Winner from Society of American Travel Writers: Best Guide Book 2010). He spent more than a decade on the editorial team of PASSPORT Magazine. He has volunteered and led teams on service projects around the world, and is honored to be on the boards of directors for the Alisa Ann Ruch Burn Foundation (AARBF.org) and Mentor Artists Playwrights Project (mentorartists.org). Mersmann has been a featured speaker, interview guest, or moderator on several travel talks, from the New York Times Travel Show, Smithsonian Associates, and the 92nd Street Y-TriBeCa to Oprah and Friends, Animal House, and The Focus Group on satellite radio as well as on NY1 television. Past participant at the Clinton Global Initiative and judge for Condé Nast World Changers Conference, he blogs about volunteering and service travel at www.ChangeByDoing.com. As part of the evox television team, he is dedicated to audience engagement, so if you're not engaged, he needs to be thumped on the head (gently)...or at least told (nicely). Twitter: /ChangeByDoing

Healthy, Indulgent Cherries Bordeaux Green Smoothie

CHERRIES BORDEAUX GREEN SMOOTHIE

Green never tasted so good. Forget the green grassy burps that make you feel like a cow, here is a giant dose of antioxidants that will simultaneously satisfy your dessert-loving sweet tooth.

INGREDIENTS

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About The Author

evox Television's picture

evox provides an integrated entertainment experience that inspires positive changes in the way people live and work. We celebrate the good things about you, your family, your community, and your world. The network delivers a unique blend of evocative HD video programming, online community interaction, and related product shopping, to help people live a better life, grow as individuals, and in so doing, contribute to a better world.

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Caramel Apple Smoothie The Curry Girls have done it again--when you've got a sweet tooth craving, this quick and easy sweet treat will get leave you satisfied AND leave you with time to spare so... read more
fresh ramps on cutting board
04/28/2015
Getting excited about ramp season is soooo 2 years ago. But the fun thing about ramps is that they are gone before you get sick of them. Also their lightly garlicky flavor, their bright green color,... read more
healthy hummus recipe with sliced beets
04/25/2015
The weather is warming, fresh veggies are showing up looking for more robust and enticing than their winter cohorts...it's time for fresh and healthy recipes that are easy to make and sure to please... read more
closeup on 3 avocados in moody light
04/07/2015
At first glance you might think we're pulling a fast one on you—doing some weird mashup of guacamole and pasta—but fear not, this is a winner waiting to happen. Delicious, creamy (with no milk... read more
many green cabbages in a pile
01/20/2015
Encurtido Salvadoreño (Salvadoran Pickled Cabbage) This recipe, adapted by the US Department of Health and Human Services, is one of an entire cookbook creating heart-healthy versions of beloved... read more
scones arranged on blue floral plate
01/06/2015
Gluten-Free Pecan Scones *Preheat oven: 375 degrees You'll need: 2 parchment lined cookie sheets Makes 24 small scones (sampled size) or 12-18 medium to larger scones   DRY... read more
Gooey chocolate volcano cake with vanilla ice cream in ramekin
12/30/2014
Individual Chocolate Volcanoes Ready to pull out all the stops and hit a homerun in the fancy foods department for New Year's entertaining? Then these gluten-free volcano desserts are the ticket... read more
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12/15/2014
“HELLO DOLLY BARS, MAGIC BARS, OR 7-LAYER BARS” Baking ingredients fly off of store shelves this time of year as we treat others and ourselves to sweet extravagance—nothing says “holiday” liked... read more
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